Culinary Bases

The culinary bases are made using ingredients and stocks that form the basis for the preparation of paella dishes. The quality of the raw ingredients and careful preparation ensure the best final result, created with maximum efficiency.

References

Seafood paella base

Squid, octopus, cuttlefish, onion, peas, red pepper, tomato and oil. Frozen product.

4 uts. x 2,5kg.
Ref. 8436035146116
92.58€ (IVA incl.)

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Mixed paella base

Pork ribs, squid, chicken, peas, onion, red and green pepper, tomato and oil. Frozen product.

4uts. x 2,5kg.
Ref. 8436035141418
93.61€ (IVA incl.)

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Meat paella base

Pork ribs, onion, peas, red and green pepper, tomato and oil. Frozen product.

4uts.x2,5kg.
Ref. 8436035148318
99.21€ (IVA incl.)

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Vegetable base

Pork belly, pork ribs, chorizo, red pepper, onion and oil. Frozen product.

4units.x2,5kg.
Ref. 8436035149810
103.85€ (IVA incl.)

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Black rice base

Onion, cuttlefish, tomato dices, white wine and squid ink. Frozen product.

4uds.x2,5kg.
Ref. 8436035147830
88.69€ (IVA incl.)

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We offer an extensive catalogue of 5th Range solutions for catering services, particularly for hotels and restaurants in the tourism sector.

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What is the 5th Range?

The simplest and surest solution for catering services thanks to a production process that remains based on home cooking but incorporates the newest technologies in the culinary field.

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